Last September, I drank a locally handcrafted beer that was deliciously the best in my book. (I wrote about the beer here.) Made by Brewery Twenty Five, I didn't think they could top their Many Moons Stout. Ha!
One month ago (January 23), at Running Rooster, the Husband and I drank what I consider the best handcrafted beer I've tasted thus far. Coconut Moons Stout, which is also made by Brewery Twenty Five. Mmmmmmmm. We paired the beer with a slice of rich thick chocolate cake. A sip of beer, a bite of cake. Repeat. Repeat. Again, repeat. Yummmmmmmmm.
You know I thought you were going to say the cake was made with beer
ReplyDeleteChocolate cake made with coconut moons stout sounds awesome, Bill. Yummmmmm.
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